Puff pastry Appetizer pinwheels
Puff Pastry Appetizer Pinwheels. Pinwheel shaped spicy cheese, chicken tikka and baklava inspired pinwheel bites, perfrect for snacking .
Prep Time40 minutes mins
Cook Time20 minutes mins
Total Time1 hour hr
Course: Appetizer
Cuisine: American, Indian, Pakistani
Keyword: Baklava, Cheese, Chicken Tikka, Paprika, Pinwheel Appetizers, Puff Pastry Appetizers
Servings: 9
Calories: 607kcal
Spicy Cheese Pinwheels
- 1 sheet Pepperidge Farm puff pastry
- 1 tsp paprika
- 1 tsp cayenne pepper
- 1 cup shredded cheddar cheese
Chicken Tikka Masala Pinwheels
- 1 sheet Pepperidge Farm puff pastry
- 1 cooked chicken breast see notes
- ¼ cup Greek yogurt
- 1 tsp tajin
- 1 tsp red chilli powder
- 1 tsp salt
- ½ tsp cumin
- ½ tsp corriander powder
Baklava Inspired Sweet Pinwheels
- 1 sheet Pepperidge Farm puff pastry
- 1 tsp cardamom powder
- ¼ cup honey
- ½ cup chopped salted pistachios
Spicy Cheese Pinwheels
preheat the oven to 400° F
line a baking sheet with parchment paper
unroll the puff pastry sheet
sprinkle the paprika on the sheet
sprinkle the cayenne pepper on the sheet
sprinkle the cheddar cheese on the sheet
roll the puff pastry into a log
cut the log into 1 inch pinwheels
bake for about 15-20 minutes until the pastry has risen and is a nice golden brown
Chicken Tikka Masala Pinwheels
preheat the oven to 400°F
line a baking sheet with parchment paper
Puree the chicken breast, greek yogurt and all the spices in a food processor
spread evenly on your puff pastry sheet
roll the puff pastry into a log
cut the log into 1 inch pinwheels
bake for 15-20 minutes until the pastry has risen and is a nice golden brown
Baklava Inspired Sweet Pinwheels
preheat the oven to 400°F
line a baking sheet with parchment paper
Chop your pistachios in a nut grinder or in a ziplock using a rolling pin
unroll the puff pastry sheet
sprinkle the cardamom powder on the sheet
spread the honey on the sheet
sprinkle the chopped nuts on the sheet
roll the puff pastry into a log
cut the log into 1 inch pinwheels
bake for 15-20 minutes until the pastry has risen and is a nice golden brown
Serving: 1g | Calories: 607kcal | Carbohydrates: 48g | Protein: 17g | Fat: 39g | Saturated Fat: 11g | Cholesterol: 30mg | Sodium: 561mg | Potassium: 218mg | Fiber: 2g | Sugar: 9g | Vitamin A: 446IU | Vitamin C: 1mg | Calcium: 121mg | Iron: 3mg