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    Quick & Easy Recipes

    As crazy as the average day is for most people; with work, kids, house chores, car pools and so forth, we often don't have a lot of time to prepare a home cooked meal every day.

    Towards this purpose, I have created a few quick and easy variations of my traditional Pakistani food, as well as many other easy meal ideas, snack options and meal prep tips that help make this possible.

    Enjoy!

    • (Pakistani Style) Spicy Cranberry Chutney
    • Aloo Palak (Pakistani Spinach & Potato Curry)
    • Easy Moong Masoor Dal {Lentil Curry}
    • Easy Plum Jam Recipe {Without pectin}
    • Raisin & Pine Nut Pulao {Instant Pot}
    • Fresh Homemade Mango Juice
    • Lemon Posset {With Cardamom Ginger Cookies}
    • Yogurt Custard Toast
    • Spicy Masala Smashed Potatoes
    • Tandoori Shrimp
    • Black Eyed Peas Curry
    • Hyderabadi Style Chicken Curry
    • Healthy Southwest Style Chicken
    • Black Bean And Mango Salsa
    • Easy Creamy Mushroom Risotto
    • Fresh & Easy Citrus Avocado Salad
    • Kaali Masoor Ki Daal (Brown Lentils)
    • Grilled Peach & Blueberry Salad
    • Instant Pot Mexican Shredded Beef
    • Easy Cheesy Mashed Cauliflower
    • Pan Seared Tilapia With Tamarind Sauce
    • Easy Mango and Cream Dessert
    • Pear Salad With Goat Cheese & Dates
    • Watermelon Salad With Goat Cheese
    • Easy Chicken Shashlik Kabobs
    • Japanese Garlic Fried Rice
    • Kabuli Pulao Recipe
    • Lemonade Recipe With Mint
    • Tamarind Dipping Sauce
    • Easy Chicken Tikka Sandwich Recipe
    • Steak In Air Fryer Oven
    • Authentic {Indo Chinese} Hot and Sour Soup
    • Oven Baked Chicken Quesadillas
    • Authentic Chinese Chicken & Corn Soup
    • Easy Valentine's Day Charcuterie Board
    • Easy Eggplant Curry
    • Mardi Gras Orange Pound Cake
    • Mixed Berry Parfait Recipe
    • Authentic Pakistani Chicken Mulligatawny Soup
    • Green Coconut Chutney

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    Nosheen headshot

    Hi, I'm Nosheen! Welcome to my world of Authentic South Asian recipes and much
    more.

    I’ve loved to cook from a very early age and my cooking style incorporates authentic recipes that hail from my mother's and grandmother's kitchens as well as many that I’ve developed and created along the way. 

    More about me!

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